Food additive Ethyl Maltol
Basic Info
Model No.: NovoSweet E0811
Product Description
Ethyl Maltol
Maltol chemical name: 3-hydroxy-2-ethyl-4-pyrone
Physicochemical properties:
Formula: C7H8O3
MW: 140.14
Apperance: White powder
Melting range: 89 ℃~92 ℃
Water content: 0.3%max
Residue on ignition of the mass fraction: 0.1%max
Arsenic (As) content: 1mg/kg max
Heavy metal (Pb content): 10mg/kg max
Ethyl maltol (in C7H8O3) mass fraction: 99.5%min
Application:
Ethyl maltol is an ideal Food Additive and widely used in sweet flavor enhancers of tobacco, food drink, meet, sea food, essence, wine, cosmetics and has a significant effect on improving and increasing flavor, improving the sweet test of sweets and holding the characteristics of being antibacterial, corrosion resistance and stretching the deadline of food.
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